410 Bank Street
Exotic New Orleans accented cuisine and seafood in Chef Sing’s signature sauces in a vine-covered 1840 carriage house. “One of America’s Top Restaurants” ZAGAT, “The reason many come to Cape May” NYTimes.
Cape May’s fine dining restaurants feature intimate spaces, creative dishes, and excellent service. We would recommend leaving your flip flops in the hotel room. Reservations strongly suggested.
Exotic New Orleans accented cuisine and seafood in Chef Sing’s signature sauces in a vine-covered 1840 carriage house. “One of America’s Top Restaurants” ZAGAT, “The reason many come to Cape May” NYTimes.
Fresh seafood from local waters and around the world; an extensive appetizer selection; and slow-roasted, honey-glazed duck to char grilled steaks will satisfy any discerning palate.
Our restaurant is a fine dining establishment, featuring an American cuisine.
The Virginia Hotel’s critically acclaimed dining room, located directly off the lobby.
Martini Beach has inspired one of the most enthusiastic and loyal clienteles in Cape May, and it’s no mystery why: great food, superb drinks, and a warm, sophisticated atmosphere.
Traditional regional seafood specialties, sizzling steaks and classic cocktails have kept generations of Cape May locals and visitors returning again and again.
Beautiful ocean view dining. Zagat rated romantic, superbly prepared gourmet American fare.
Casual fine dining with an ocean view, front porch, amazing cuisine, and excellent service. Private dining rooms available for larger parties.
American cuisine in five unique dining rooms, from summer patio dining to a cozy fireside table.