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Chive and Goat Cheese Omelet
Jon Davies
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Course
Breakfast
Ingredients
3
eggs
1
tbsp.
cream
Oil
3
tbsp.
goat cheese
1
tbsp.
chives
Instructions
Heat omelet pan over medium burner. Lightly oil.
In bowl, whip eggs and cream.
Add to hot pan. Add chives. Stir until set (see video for technique).
Flip. Add goat cheese. Fold and serve.
Video