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Kahlúa® Hot Chocolate
Jon Davies
Print Recipe
Course
Drinks
Ingredients
3
Ounces
bittersweet chocolate shaved
4
Ounces
semi-sweet chocolate shaved
3
Cups
milk
Sugar to taste
Splash vanilla extract
Whipped cream
for serving
Instructions
In saucepan, heat milk to simmer.
Whisk in chocolate until dissolved.
Add vanilla. Bring back to simmer.
Add one ounce of Kahlúa to coffee cups.
Top with hot chocolate.
Top with whipped cream, if desired.
Keyword
Chocolate