The Chamber of Commerce of Greater Cape May held a Chili and Chowder Cook-Off, Saturday, March 12th at Congress Hall. Chefs, both amateur and professional, participated in this second annual event. All proceeds benefit Cape May food banks. And the Winners of the Annual Chili & Chowder Cookoff are: Drum roll, please!!!
Best Home Chef Chowder: Jim Cutshall
Best Home Chef Chili : Rick Hubbs
Best Pro Chef Cowder: The Depot Market/Chris Shriver
Best Pro Chef Chili: Zoe’s Restaurant/Don and Jane Woods
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What a great event for the spring season. Special Thanks to Congress Hall for hosting the Chamber and the competitors. Truly a special time for all involved.
Very nice event. We really enjoyed ourselves and tasted alot of excellent chowder and chili.
That event was fabulous……can someone put the numbers next to the winners on the website…I am curious if it was the same folks I chose. The guests tasting didn’t know the names. Also – one more favor – Zoe’s since you won best chili can it be added to your menu. I checked out your menu online and didn’t see Chili as an option to order.