Cape May has plenty of options to satisfy your ice cream craving!
Cape May has plenty of options to satisfy your ice cream craving!
Cape May-Wildwood is the one of the largest fishing ports on the East Coast, and one of our stars is the Atlantic Sea Scallop—a meaty, sweet-tasting mollusk that cooks up in just a few minutes and is delicious accompanied by both savory and fruit flavors. If you’ve only had the smaller bay scallops, imagine a… Read more »
It’s not a typical holiday season. But even though we may have to wish friends and family a happy Thanksgiving via Zoom this year, we can seek normalcy in holiday comfort food. If you don’t want to prepare your own, here are some Cape May restaurants and caterers with to-go and sit-down options. Beach Plum… Read more »
Earlier this year, I asked my friend Nikki if she would take the bike path with me from Rio Grande to Willow Creek Winery. It sounded easy enough. Driving there only takes ten minutes, but on bikes we pedaled for eight miles. Going up the West Cape May Bridge was by far the hardest part.… Read more »
Have you ever stayed somewhere while traveling and loved the food so much you wished you could make it at home? Well, we asked Amy and Lulzim of Rhythm of the Sea B&B for a yummy treat that you can make yourself.
There are innumerable reasons why I chose Cape May as my home nearly 20 years ago, but let’s be real: one of them was food. Any visitor here is well acquainted with our plethora of dining options: everything from tacos on the fly, to cut-above bar food, to truly top-notch sit-down dining. When the stay-at-home… Read more »
In these trying times with so many businesses closed and not many people on the streets, it’s a relief to know a lot of Cape May County restaurants are providing takeout. When you live here year-round and eat out as much as we do, everything being shut down puts a damper on things, and you… Read more »
I’ve been working in Cape May for seven years and had never eaten breakfast at Dock Mike’s until recently. A Sunday in early September was the morning for me. I wanted pancakes and bacon! My husband and I drove into town and found a spot in their parking lot, which was about full. As we… Read more »
It was nearing one o’clock on a Thursday when I saw it: a Facebook notification inviting me to like a new page—something I’d usually ignore, but the name piqued my interest. Chinese, possibly? I clicked. A picture promised two Asian sliders plus a green papaya salad and a can of soda for $10. I hadn’t… Read more »
Earlier today, my husband, AJ, called asking if I’d like to have lunch at the new Nick Filet on Beach Avenue that opened yesterday. I, of course, said yes since I hadn’t packed lunch! Once we got to Beach and Jackson, we could see a line out the door and worried the wait would be… Read more »
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Cool Treats for a Hot Summer: A Guide to Cape May’s Ice Cream Parlors
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