Sip on sophistication and enjoy exquisite spirits during our Rare Whiskey pairing Dinner. The Pier House is bringing an evening of class and sophistication to America’s oldest seaside resort town with our next pairing dinner in our series.
Enjoy a four-course pairing menu and a special amuse course carefully curated by our chef and culinary experts. Each course will be coupled with a rare whiskey that perfectly complements the dish.

Reservations required.

Muse
Chorizo Crostini
Manchego, Fig Jam, Mint Grappa

First Course
Roast Stuffed Quail
Bok Choy, Chinese Sausage, Shiitake, Shrimp, Star Anis Reduction

Second Course
Maple Pepper Salad
Watercress, Frisee, Radicchio, Gorgonzola, Smoked Speck, Shallot Confit , Maple Pepper Vinaigrette

Third Course
Chili Crusted Pork Rib Eye
Sweet Potato, Brussel Sprouts, Montrachet Crema

Dessert
Peach And Blueberry Clafoutis
Bourbon Caramel