Month: June 2011

The Ghost of the Peter Shields Inn

The paint was fresh, the wallpaper glimmering, and the venerable old restaurant was once again open for business, now sporting its dressy new attire. Renovations will typically stir a ghost or two.

Season Like A Pro

Buying the best chicken and roasting it perfectly without seasoning makes as much sense as buying a ’67 mustang for trips around the block to the local WaWa. Recipes for Tarragon Chicken and Chicken Marsala