Exotic New Orleans accented cuisine and seafood in Chef Sing’s signature sauces in a vine-covered 1840 carriage house. “One of America’s Top Restaurants” ZAGAT, “The reason many come to Cape May” NYTimes.
Get excited to dine in our restaurant, on the Porch, or in the newly expanded Phinney’s Pub, where our culinary staff works hard to deliver the freshest ingredients and finest cocktail options Cape May has to offer.
SeaSalt Restaurant offers a truly unique seafood fine dining experience featuring fresh indigenous ingredients paired with handcrafted cocktails and specialty wines in an unforgettable chic beach setting.
Breakfast is served all day with over 15 different types of pancakes, waffles, french toast, fabulous omelets, farm fresh eggs and meats. Uncle Bill’s has pet friendly outside dining and an extensive lunch menu too!